

We at Ganton believe "tradition" to be an important aspect of golf. This belief is reflected in the present Clubhouse dating from 1909 and offering an unmistakable air of character and quality.
Within the Clubhouse you will find first-class facilities and a warm welcome from a friendly staff.

We are indeed fortunate with our caterer Robert Stubbs who brings a wealth of experience and skill to his position. He will be pleased to help with any requests whether large or small. Tel: 01944 712802

Our main facilities are:
- A formal dining room seating sixty comfortably. Sunday Lunch is a special occasion at which the famous Ganton Cake & Stilton are traditionally taken with a glass of port to complete the meal.
- Bar area under the capable management of the Club Steward Jed Nelson. Tel: 01944 712803. There is a range of beers and wines on offer including hand pulled local "guest beers".
- Three comfortable and well-appointed lounges.
- Extensive Terrace overlooking the 18th green with wonderful views across the golf course to the escarpment of the Yorkshire Wolds.
- Recently modernised shower and washroom facilities. These facilities together with the member and visitor locker rooms are under the watchful care of the Caddiemaster Paul Harrison. Tel: 01944 712804.
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